Sunday
Omelet Buffet -10am to 1:30pm
Twelve ingredints to choose from and toast, English muffins and bagels and cream cheese served with American fries.
$5.00
Steak and Perch
A 6 ounce ball tip sirloin char-grilled to temperature with sautéed red onions. Accompanied with beer battered and deep fried lake perch. Served with your choice of potato, vegetable du jour or wild rice blend. $15.99
Half Rack and Fries
Half rack of slow roasted baby back ribs glazed with our bbq sauce. Accompanied with our red cabbaged Cole slaw and French fries. $12.99
Chicken Strips
Deep Fried chicken strips and French fries. $5.99
Chicken Wings
6 deep fried chicken wings finished with hot or mild sauce. $5.50
Monday
Wet Burrito Platter
Small beef burrito and chicken burrito each with a blend of Monterey jack and cheddar cheeses, refried beans, lettuce, tomato and scallions. Garnished with tortilla chips, sour cream and our house salsa. $9.99
Monday Burrito
Bar sized beef or chicken burrito with a blend of Monterey jack and cheddar cheeses, refried beans, lettuce, tomato and scallions. Garnished with tortilla chips, sour cream and our house salsa. $6.99
Tuesday
Our pizza’s are homemade from scratch. The dough is hand made, tossed and made with our own pizza sauce and topped with quality fresh mozzarella cheese.
It’s All about the Pizza
Get one 12 inch pizza get the second pizza of equal or lesser value for half price. Includes pizza features and all specialty pizzas. Available for dine-in or carry-out.
Eight Inch Pizza $5.99
All 8 inch pizza or build your own with up to 4 itoppings.
Steak Caesar
Crisp romaine tossed with Parmesan, croutons, and Caesar dressing. Accompanied with a 6 ounce balltip sirloin char-grilled to temperature with sauteed mushrooms. $7.99
Baked Chicken Pasta
Dijon Marinated char- grilled chicken breast baked with angel hair pasta, marinara sauce and mozzarella. Served with our house bread. $9.99
Jambaylia
Shrimp, chicken and cajun sausage sauteed with a spicy jambalylia vegetable sauce. Served over wild rice and accompanied with our house bread. $9.99
Wednesday
Fish Fry
All you can eat beer battered and deep fried ocean perch accompanied with your choice of potato, vegetable, or our wild rice. Served with our red cabbage cole slaw. $9.99
Thursday
Smothered Steak – $9.99
BBQ Ribs and Lake Perch
Half rack of slow roasted baby back ribs glazed with our bbq sauce. Accompanied with beer battered and deep fried lake perch, Served with your choice of potato, wild rice blend or vegetable du jour. $17.99.
Half Rack and Fries
Half rack of slow roasted baby back ribs glazed with our bbq sauce. Accompanied with our red cabbage coleslaw and French fries. $14.99
Friday
BBQ Ribs & Lake Perch
Half rack of bbq baby back ribs accompanied with lake perch, choice of potato, wild rice and soup du jour. $17.99
Ribs & Skins
Half rack of slow roasted baby back ribs glazed with our bbq sauce accompanied with three potato skins. $14.99
Saturday
USDA Choice Porterhouse* $19.99
USDA Choice Smothered Steak* $12.99
USDA Choice 8 oz Top Sirloin* $15.99
Surf & Turf* $16.99
USDA Choice Ball Tip Steak* $15.99
